Mercato Osteria - Enoteca
Red Hook, New York
 
At one time, it had been a brothel. Then, a bar.
And when Chef Francesco Buitoni decided to open a restaurant here, it was a 200 year old building in disrepair. We restored what we could, renovated the rest, and created a kitchen worthy of this award-winning chef.
 
 

Mercato-Osteria & Enoteca