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Mercato Osteria - Enoteca
Red Hook, New York
At one time, it had been a brothel. Then, a bar.
And when Chef Francesco Buitoni decided to open a restaurant here, it was a 200 year old building in disrepair. We restored what we could, renovated the rest, and created a kitchen worthy of this award-winning chef.

Mercato-Osteria & Enoteca

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